Rainbow Ice

Nutrition Information

Serving size:  85g

                                                                Average Quantity per serving               Average Quantity per 100g
Energy                                                                 420kJ                                                             502kJ
Protein                                                                0g                                                                   0g
Fat, total                                                             0g                                                                   0g
-saturated                                                          0g                                                                   0g
Carbohydrates                                                  26g                                                                 31g
-sugars                                                                15g                                                                 17g
Sodium                                                               0mg                                                                5mg

 

 

Serving Size 72g
Calories 90
Protein 0g
Fat Total 0g
Saturated  0g
Carbohydrates   22.1g
Sugars 12g
Sodium 4.5mg

Ingredients

water, corn syrup solids, sugar, natural and artificial flavours, blue #1, red #40, yellow #6, yellow #5, citric acid, cellulose gum.

Allergen Information

Our products are produced in a facility that contains milk, eggs, tree nuts, wheat, soy and peanut products. Although we make every effort to segregate this ice cream, all of our products are made in the same facility. Products made with peanuts, peanut oil or tree nuts may cause allergic reactions in some people. Some of our products are flavoured with or contain peanut oil, peanuts and/or tree nuts. In addition, our ice cream does not contain gluten, although it may be present in certain add-ins. We use flavourings provided to us by other companies which are made in facilities that manufacture products with gluten. Contains Soy, Milk, Wheat