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History
The most important events in the history of Dippin’ Dots from 1987 till today!
2014
Guinness World Records® awards Dippin’ Dots: The most ice cream cups prepared in three minutes (team) was 473 achieved by Dippin’ Dots (USA) in Downtown Nashville, Nashville, Tennessee, U.S.A., on 4 July, 2014.
2012
Scott Fischer joins the team as President of Dippin’ Dots LLC.
2012
Dippin’ Dots reaches 5 million Facebook Fans! www.fb.com/DippinDots
2006
Six Flags Theme Parks selects Dippin’ Dots as “Vendor of the Year” for the third consecutive year.
2005
International Dairy Foods Association names Dippin’ Dots “Best In Show” for Dot Delicacies – a line of ice cream cakes and Dotwich ice cream sandwiches . Dippin’ Dots also wins three awards for package design.
2005
Dippin’ Dots Franchising ranks No. 1 on Franchise Times Magazine’s Fast 55 list of the fastest growing young franchises in the nation.
2004
Dippin’ Dots Founder Curt Jones is a guest on the Oprah Winfrey Show.
2003
Dippin’ Dots begins manufacturing in South Korea.
2000
Dippin’ Dots establishes a franchising system.
1998
Dippin’ Dots launches vending program.
1995
New production facility opens in Paducah, Kentucky, U.S.A.
1995
Dippin’ Dots begins trade with Japan, it’s first international licensee.
1994
Curt Jones named Ernst & Young “Entrepreneur of the Year” finalist.
1991
Dippin’ Dots establishes a dealer network.
1990
Dippin’ Dots manufacturing facility moves to Paducah, Kentucky, U.S.A.
1989
Opryland U.S.A. in Nashville, Tennessee, U.S.A. is the first amusement park to offer Dippin’ Dots.
1988
Dippin’ Dots is established as a company and production begins in Curt Jones’ parents’ garage in Grand Chain, Illinois, U.S.A.
1987
Microbiologist Curt Jones begins research to cryogenically freeze ice cream into small beads.